Suck it, Martha

I don't cook. I don't really bake, either. (Honestly - what DO I do??) But every year I do manage to make roll-out sugar cookies - and do a helluva job decorating them, if I do say so myself. I grew up making these every year with my Nana - of course, she actually made the dough from scratch. No way in hell would I do that. I wouldn't have the patience to let the butter soften. (Plus I don't own a mixer, but let's not go down that road.)

Here, a glimpse of the 2012 batch:

(Was particularly excited to find silver glitter sugar - hence the random gray-looking ones.)

It's a start, people.