Thursday, November 5, 2020

Chef Sarah

I have started getting Hello Fresh deliveries every week, and I'm really enjoying it! I'm doing it to help out my mom with the cooking, but it's also been great in helping me build my confidence in the kitchen (recent cornbread fire notwithstanding). Almost everything I have made I would make again, and my mom, a fairly critical cook, approved as well. And no salmonella so far!

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