Thursday, December 3, 2015

Still gobbling

As I mentioned, I successfully cooked several Thanksgiving dishes: a sweet potato/apple casserole, cornbread dressing, a cranberry cake and of course the turkey. But it was not without typical Sarah mishaps: apparently I bought a turkey breast, instead of a whole turkey. (All white meat!) I ask you: how in the hell was I supposed to know? It was in the frozen section, it was a turkey...

Actually, it turned out perfectly - we don't eat the dark meat anyway. Just means I have a crapload of leftover turkey. #lessonlearned #sortof

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